Daging Bumbu Bawang Kelapa

Jakarta – Tepung roti dan kelapa memberi tekstur sekaligus rasa gurih yang istimewa. Karena dimatangkan dengan cara pan fried maka daging ini tidak terlalu berminyak. Sementara bumbu mustard dan cincangan daun peterseli memberi aksen rasa unik pada sajian daging ini. Sajikan selagi panas mengepul!Bahan:  250 g daging has sapi, iris melintang serat tipis-tipis 1 sdt mustard Dijon 5 siung bawang

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