Hainanese Chicken Rice

Jakarta – Nasi plus ayam yang kondang di kawasan Asia ini memang paling enak dimakan saat perut lapar berat. Daging ayamnya empuk lembut dan nasinya juga wangi pulen. Dicocol dengan saus yang pedas atau kecap asin plus rawit, rasanya makin mantap dan enak. Simak teliti cara membuatnya!Bahan:Kaldu:1 kg tulang-tulang ayamAir secukupnya2 batang daun bawang1 butir bawang Bombay, potong-potong1 sdm

This entry was posted in MASAKAN ASIA, SERBA AYAM, SERBA NASI. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s