Tumis Ayam Pare

Jakarta – Meskipun agak pahit, pare justru bisa membangkitkan selera makan. Yang satu ini ditumis dengan tofu, ayam plus bumbu sedikit pedas dan taburan wijen. Taruh saja di atas nasi hangat dan nikmati rasa gurih renyah dan enak!Bahan:250 g nasi putih hangatTopping:2 sdm minyak sayur2 siung bawang putih, cincang2 lembar chicken luncheon, potong kasar100 g pare, buang bijinya, iris halus, remas

This entry was posted in MASAKAN INDONESIA, SERBA AYAM, SERBA SAYUR, TUMIS-TUMIS. Bookmark the permalink.

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