Bawang Goreng Lapis Daging

Bahan:300 g bawang Bombay, kupas, potong melintang 3/4 cmAdonan daging, aduk rata:150 g daging sapi cincang1 sdm tepung terigu1 siung bawang putih, parut1 sdm saus BBQ1/2 sdt merica bubuk1/2 sdt pala bubuk1 sdt garamLapisan:1 sdm tepung terigu1 butir telur ayam, kocok hingga lepas100 g tepung panir putih kasarCara membuat:Lapisi tiap permukaan irisan bawang Bombay tipis-tipis dengan adonan daging

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