Bakwan Octopus

Bahan:250 g daging octopus/gurita1 sdm air jeruk nipis30 g bawang bombay, iris tipis halus4 batang asparagus hijau, potong-potong 1 cmminyak gorengAduk rata:100 g tepung terigu2 sdm tepung beras1 siung bawang putih, parut1/2 sdt soda kue1/2 sdt merica bubuk1 sdt garam 150 ml airCara membuat:Lumuri daging gurita dengan air jeruk nipis sambil remas-remas hingga lendirnya hilang. Bilas air bersih,

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