Rosemary Fruit Cake

Bahan:250 g mentega tawar250 g gula bubuk, ayak6 butir telur ayam60 ml susu segarAyak jadi satu:200 g tepung terigu protein tinggi100 g tepung terigu protein sedang1 sdt baking powderAduk rata:1 sdt rosemary kering, cincang halus250 g aneka buah kering (currant,kismis,ceri)Cara membuat:Siapkan loyang 2 buah loyang loaf ukuran 20x10x10 cm, lapisi kertas roti dan semir mentega.Kocok mentega dan

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