Chocolate Mango Cake

Bahan:1 Resep Flourless Chocolate SpongeMango Mousse:300 g pure mangga120 g gula pasir halus10 ml jus lemon500 g krim kocok20 g gelatin bubuk, larutkan dengan 2 sdm air panasPelengkap:Buah Mangga, potong daduLapis Legit, siap pakaiMango Jelly, siap pakaiCara membuat:Siapkan cake sesuai resep.Mango Mousse: Campur pure mangga, gula dan jus lemon hingga rata.Tambahkan krim kocok dan gelatin leleh,

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