Puding Kacang Merah

Bahan:150 g kacang merah kering1 bungkus agar-agar bubuk putih100 g gula pasir½ sdt vanili bubuk100 ml fresh cream/krim segar250 ml susu segarSaus, masak jadi satu:400 g daging mangga arumanis, haluskan3 sdm gula pasirCara membuat:Rendam kacnag merah dengan air dingin hingga mengembang.Rebus kacang merah dalam air secukupnya hingga lunak. Sisakan air perebusnya sekitar 200 ml.Masukkan ke dalam

This entry was posted in RESEP KUE, SERBA PUDING. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s